Tuesday, April 05, 2005

Lise and Richard came to dinner last night. I made a pork tenderloin with a charmoula paste, which was really tasty. I used John Joyce’s standby recipe. I also made a vegetable studded couscous which was out of this world and broccoli sautéed with ginger, garlic and chicken broth. It was a very healthy meal, but made for a lovely presentation.

Richard got there before anyone and we had a good chance to have a chat. I really like him. He’s adorable, funny, charming and kind. Really easy to be around.

After the meal, we watched Coronation Street, which is heating up at the moment

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